My Veggie Heaven

Cucumbers soaked in Evil = Pickles

• By MyVeggieHeven
• September 11, 2013
• No Comments

Bread and Butter frig pickles

I’m am finally getting around to sharing that Bread and Butter refrigerator pickle recipe. Seems there are a lot of variations you can do but I keep mine simple.  I rely heavily on feedback from my family and friends since I can’t stand pickles.  Ingredients are simple:  white vinegar, water, salt and crushed garlic.  Just slice up a cucumber, stack it in a quart sized mason jar, fill half way with water, and top off with vinegar.  Add about 1/2 tsp of salt, 2 cloves crushed garlic and screw the lid on.  Let it sit in the frig for a few days and ta-da…..bread and butter pickles.

I made some labels to make the project a bit more fun for me.  I just googled images for vintage pickle pictures and did a little Photoshop work. Since I plan on giving several quarts away, this personalizes it with my own brand of humor.